The classic loaf of meat gets a much needed revamp with the help of a vibrant vegetable. Continue reading »
Posted in May 2012 …
Living Vegan London
I did more than visit Harry Potter and shop in London. I also ate! Check out the best vegan food from across the pond. Continue reading »
Mother’s Day Raspberry Muffins
In honour of my mom on Mother’s Day and our shared early morning sweet tooth, I present her delicious recipe for raspberry muffins with a brown sugar topping.
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Better Know A Vegan Ingredient: Daiya
As far as vegan substitutions go, food science seems to be a bit behind in this area. Cheese. But, since Daiya came on the scene the game has changed. Continue reading »
Chicken “Honey” Delight
“I feel like chicken tonight. Chicken tonight!” Continue reading »
