I feel like I could write a book of stories about my relationship with chocolate chip muffins. I’m not kidding. I have probably eaten half of my lifetime calories in chocolate chip muffins.
I. LOVE. PANCAKES. They rock. They are superior to waffles. Yeah, I said it.
If I counted up how many of these sweet little scones I have eaten in my lifetime it would probably be very scary.
Based on the popularity of my Christmas cherry load recipe, I figured why not whip up another loaf?
Although many people may say pie, I say the best way to eat pumpkin is in muffin form.
This moist breakfast bread will shut up any vegan baking naysayer.
In honour of my mom on Mother’s Day and our shared early morning sweet tooth, I present her delicious recipe for raspberry muffins with a brown sugar topping.