“It’s been a long time, long time. I shouldn’t have left you, left you without a dope meal to eat too.” – Timbaland. Why not start back up with a recipe that really took me by surprise how delicious it is. Continue reading
This may be the most delicious thing I have ever made. And the prettiest. Ain’t it damn pretty? Continue reading
To keep my head in the sand about the non-summery weather, I’m going to put my head into a bowl of this strawberry shortcake. Continue reading
Meet the woman who these recipes are all about. Continue reading
It is time you got to know my favourite vegan ice cream, Luna & Larry’s Coconut Bliss. Continue reading
The perfect summery dessert for backyard BBQ time. Continue reading
One of my favourite foods, peanut butter, goes great with crispy veggies and tender mock chicken. Continue reading
The classic loaf of meat gets a much needed revamp with the help of a vibrant vegetable. Continue reading
I did more than visit Harry Potter and shop in London. I also ate! Check out the best vegan food from across the pond. Continue reading
In honour of my mom on Mother’s Day and our shared early morning sweet tooth, I present her delicious recipe for raspberry muffins with a brown sugar topping.
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As far as vegan substitutions go, food science seems to be a bit behind in this area. Cheese. But, since Daiya came on the scene the game has changed. Continue reading
“I feel like chicken tonight. Chicken tonight!” Continue reading
If you ever doubted that vegan food can be hearty and filling, this recipe is for you. Continue reading
Confused by these obscure vegan ingredients? I am here to help. Continue reading
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